"Patients with asthma who ate a high-fat meal had increased inflammation in their airways soon afterward, and did not respond as well to treatment as those who ate a low-fat meal, the researchers found.
The results provide more evidence that environmental factors, such as diet, can influence the development of asthma, which has increased dramatically in recent years in westernized countries where high-fat diets are common."
Sunday, May 16, 2010
Burger & Fries Worsen Asthma, Study Suggests | LiveScience
Burger & Fries Worsen Asthma, Study Suggests | LiveScience
Monday, May 10, 2010
The Whole Truth and Nutting But the Truth
The Whole Truth and Nutting But the Truth:
The article is not exactly new, but well done and good news.
"Two large epidemiological studies, the Nurses’ Health Study (1) and the Adventist Health Study (2) assessed the diets of over 110,000 men and women in relation to coronary heart disease. Adjusting for other coronary heart disease risk factors, they linked the intake of five or more servings (five ounces) of nuts per week to a 35 – 50 percent reduction in risk of coronary heart disease incidence and death....
The article is not exactly new, but well done and good news.
Friday, May 07, 2010
Drinking alcohol while pregnant can increase childhood leukemia – Paging Dr. Gupta - CNN.com Blogs
Drinking alcohol while pregnant can increase childhood leukemia – Paging Dr. Gupta - CNN.com Blogs:
"Drinking mothers increase their unborn babies' risk of developing acute myeloid leukemia (AML) says a study published in Cancer Epidemiology, Biomarkers, & Prevention. Adding to the list of reasons not to drink while pregnant, the increased risk of AML in children between the ages of 0 and 4 was shown to increase in mothers that self-reported consuming one drink per week.
The study also took into account the kind of alcohol consumed. The risk remained the same regardless of the kind of alcohol. “The recommendation not to drink alcohol during pregnancy concerns all types of alcoholic beverages,” advises Dr. Paule Latino-Martel, the lead researcher for the study."
Monday, May 03, 2010
High-Carb Diet Hard on Women's Hearts | The Heart Health Blog From NutritionData.com
High-Carb Diet Hard on Women's Hearts | The Heart Health Blog From NutritionData.com
We covered this back when the story broke, but thought you might like another person's view on it.
"The researchers in the study at hand found that the highest quartile of carb consumers and glycemic load had twice the rate of heart disease compared to the lowest quartile.
I've written in this column previously about the Cleave-Yudkin theory that excessive amounts of refined carbohydrates cause certain chronic systemic diseases such as heart disease. This new research supports that theory in women, but not in men. Other researchers have notice the connection in women."
We covered this back when the story broke, but thought you might like another person's view on it.
For High-Fructose Corn Syrup, Sweet Talk Gets Harder - NYTimes.com
For High-Fructose Corn Syrup, Sweet Talk Gets Harder - NYTimes.com:
- Sent using Google Toolbar"
"Early this year....ConAgra decided to reformulate one of its biggest brands, replacing the high-fructose corn syrup in Hunt’s ketchup with old-fashioned sugar. This month, new bottles featuring a banner proclaiming “No high fructose corn syrup” arrive in stores.
Hunt’s ketchup is among the latest in a string of major-brand products that have replaced the vilified sweetener. Gatorade, several Kraft salad dressings, Wheat Thins, Ocean Spray cranberry juice, Pepsi Throwback, Mountain Dew Throwback and the baked goods at Starbucks, to name a few, are all now made with regular sugar.
- Sent using Google Toolbar"
Saturday, May 01, 2010
Healthy Nutrition Through Behavior Modification | World of Psychology
Healthy Nutrition Through Behavior Modification | World of Psychology:
"Many people I talk to about nutrition tell me that they barely eat, or they skip breakfast. I express my shock and tell them, this is one of your major problems! Everyone needs to eat at minimum three meals a day and occasionally include a healthy snack. If someone does not eat breakfast or skips meals, they are slowing down their metabolism and telling their body to keep the fat on...."
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