Wednesday, February 17, 2010

Medical News: Happy People May Have Better Heart Health - in Cardiovascular, Atherosclerosis from MedPage Today

Medical News: Happy People May Have Better Heart Health - in Cardiovascular, Atherosclerosis from MedPage Today:
"Individuals who find joy, excitement, and contentment in their daily lives may be protected from cardiovascular disease, researchers found.

Higher levels of positive affect, a measure of happiness, were associated with a significantly lower risk of having a cardiovascular event over a 10-year period (P=0.02), according to Karina Davidson, PhD, of Columbia University Medical Center in New York City, and colleagues."

Area counties get low rankings in health study : Home: The Buffalo News

Area counties get low rankings in health study : Home: The Buffalo News:
"The results placed Niagara, Cattaraugus, Erie and Allegany counties among the bottom 11 counties. Ontario ranked fifth. Putnam County was first, and the Bronx was last.

The report also combined a set of 23 factors that affect health. These included smoking, diet, exercise, alcohol use, access to health care, employment, income, air quality and number of liquor stores."

Aspirin boosts breast cancer survival rate

From Physorg: Aspirin boosts breast cancer survival rate:
"An observational study of 4,164 women diagnosed with breast cancer showed those taking aspirin in the period after diagnosis had a much lower rate of recurrence, and a much higher survival rate than those who did not."


Gee, what won't aspirin do?

Monday, February 08, 2010

Soft Drinks Could Boost Pancreatic Cancer Risk - US News and World Report

Soft Drinks Could Boost Pancreatic Cancer Risk - US News and World Report:
"'Soft drinks are linked with a higher risk of pancreatic cancer,' said Noel Mueller, lead author of a study appearing in the February issue of Cancer Epidemiology, Biomarkers & Prevention. 'We can't speculate too much on the mechanism because this is an observational study, but the increased risk may be working through effects of the hormone insulin.'

Still, the report should not cause undue alarm, some say.

'The study was well designed but smaller than some previous studies that did not find a link between sugar-sweetened soft drinks and pancreatic cancer,' noted Eric Jacobs, strategic director of pharmacoepidemiology at the American Cancer Society. 'Direct evidence linking sugar-sweetened soft drinks to pancreatic cancer remains limited.'"

Sunday, January 24, 2010

Soup Therapy: Detoxify, Lose Weight, and Boost Immunity on Yahoo! Health

Soup Therapy: Detoxify, Lose Weight, and Boost Immunity on Yahoo! Health:
"A healing soup can be your first step in maintaining your health and preventing illness. The therapeutic value of soup comes from the ease with which your body can assimilate the nutrients from the ingredients, which have been broken down by simmering."

Wednesday, January 20, 2010

Study: Cutting Salt Intake Would Boost Nation’s Health - Health News - Health.com

Study: Cutting Salt Intake Would Boost Nation’s Health - Health News - Health.com:
"The number of heart attacks in the U.S. could decline by up to 13% if adults could just slash their daily salt intake by 3 grams, or about 1,200 milligrams of sodium, according to the study, which was published Wednesday in the New England Journal of Medicine. New cases of heart disease and the number of strokes could also be expected to decline, by up to 11% and 8%, respectively.

To achieve a similar reduction in heart attacks and other heart-related problems, the researchers estimate, nationwide tobacco use would need to be halved. Alternatively, obese adults would need to reduce their body mass index by 5%,"

Friendly bacteria love the humble apple

Friendly bacteria love the humble apple:
"'In our study we found that rats eating a diet high in pectin, a component of dietary fiber in apples, had increased amounts of certain bacteria that may improve intestinal health,' said co-researcher Andrea Wilcks. 'It seems that when apples are eaten regularly and over a prolonged period of time, these bacteria help produce short-chain fatty acids that provide ideal pH conditions for ensuring a beneficial balance of microorganisms. They also produce a chemical called butyrate, which is an important fuel for the cells of the intestinal wall.'"

Friday, December 25, 2009

Candied yams or Candied Sweet Potatoes? « Inside Adams

From the Library of Congress no less:
Candied yams or Candied Sweet Potatoes? « Inside Adams:
"What we call a yam in the United States (e.g., garnet yam or jewel yam) is in fact a softer variety of sweet potatoes. True yams, native to African and Asia, are drier and starchier than sweet potatoes.

To supplement this culinary history, I needed to understand the botanical relationships between the two. Botanically, a sweet potato and a yam are both flowering plants, but that is where the similarity ends. Yams are closely related to lilies and grasses, while sweet potatoes are part of the morning glory family."

Eating for Longevity: Foods for a Long, Healthy Life

Eating for Longevity: Foods for a Long, Healthy Life:
"A growing body of findings suggests that diet is one of the important contributors to longevity and a healthy life. WebMD examined the research and talked to the experts. Here’s what’s on the menu of people who enjoy long and healthy lives."

The entire article is here.

All the normal things on the list: fruits and vegetables, nuts, berries, etc. Good advice!

Thursday, December 24, 2009

Calorie culprit might be home cooking

Calorie culprit might be home cooking:
"The study looked at 18 recipes that have stayed basically the same over the past 70 years. Among the recipes were holiday staples like apple pie and sugar cookies. Calories increased for all but one of those recipes - chili con carne. Some of the recipes called for more fat and sugar than the 1936 originals, but in almost all cases, calories increased simply because the serving sizes were larger."

Taste, do not gorge. Or as the saying goes "a polite bite".

Wednesday, December 16, 2009

Jeff Galloway's Blog

Jeff Galloway's Blog:
"It's possible to keep your training on track, even with holiday distractions. Here are some tips that have helped many runners maintain conditioning even with holiday temptations. You'd be surprised, but even very short workouts on maintenance days can maintain your fitness, relieve stress, inject more energy and allow you to feel better during holiday festivities."

Sunday, December 13, 2009

Alcohol consumption increases risk of breast cancer recurrence, study finds

Alcohol consumption increases risk of breast cancer recurrence, study finds:
"Moderate to heavy consumption of alcoholic beverages (at least three to four drinks per week) is associated with a 1.3-fold increased risk of breast cancer recurrence.... Drinking less than three drinks per week was not associated with an increased risk...Previous research has shown that consumption of alcohol is associated with an increased risk of breast cancer, but there are limited studies to date about alcohol's role in patient prognosis and survival among those already diagnosed with breast cancer.."

Friday, December 11, 2009

Diet Myth or Truth: Fasting Is Effective for Weight Loss

Diet Myth or Truth: Fasting Is Effective for Weight Loss:
"It's true that fasting -- that is, eating little to no food -- will result in weight loss, at least in the short term. But the risks far outweigh any benefits, and ultimately, fasting can cause more harm than good."

Thursday, December 03, 2009

Health Benefits of Mushrooms

As I sit eating Portabella mushrooms I decided I should probably see if there is any news on mushrooms. And hat do you know, they seem to be good for you!

Health Benefits of Mushrooms:
"Mushrooms are an excellent source of potassium, a mineral that helps lower elevated blood pressure and reduces the risk of stroke. One medium portabella mushroom has even more potassium than a banana or a glass of orange juice. One serving of mushrooms also provides about 20 to 40 percent of the daily value of copper, a mineral that has cardioprotective properties.

Mushrooms are a rich source of riboflavin, niacin, and selenium. Selenium is an antioxidant that works with vitamin E to protect cells from the damaging effects of free radicals. Male health professionals who consumed twice the recommended daily intake of selenium cut their risk of prostate cancer by 65 percent."

Tuesday, December 01, 2009

Smoking costs final on Vimeo

The beginning is ok, the end sort of weak.

Smoking costs final on Vimeo:
"Professor Kenneth A. Perkins, a professor of psychiatry at the University of Pittsburgh, delves into the behavioral economics of cigarettes, with video collected by Marketplace's Tim Werth"


Smoking costs final from Marketplace on Vimeo.

Is Folic acid dangerous? Maybe. Definitely worth more study!

Folic Acid Supplementation has had a rough few months.

A sampling of the newest research:

From today's NY Times:
"Vital Signs - Study Raises Cancer Concerns in Big Doses of Folic Acid - NYTimes.com:
"The latest study, published in the Nov. 18 issue of The Journal of the American Medical Association, monitored the same patients through 2007. It found that 10 percent of patients who had been treated with folic acid and vitamin B 12 had developed cancer, compared with 8.4 percent of those who had not received the treatment, an increased risk of 21 percent.""

This was also reported in the LA Times:

Folic acid and cancer: New data might add to suspicion or, better, to discussion | Booster Shots | Los Angeles Times: "
Researchers in Norway analyzed data from 6,837 people with ischemic heart disease treated with folic acid, B6 and B12; folic acid and B12; just B6 or a placebo. Those treated with folic acid and B12 had higher rates of cancer, cancer deaths and deaths in general over the course of several years. Lung cancer contributed significantly to the cancer numbers."

The actual paper is from the Journal of American Medical Association:
"....Conclusion Treatment with folic acid plus vitamin B12 was associated with increased cancer outcomes and all-cause mortality in patients with ischemic heart disease in Norway"

Dr. Furhman goes further referring to previous studies (smaller) that also found a relationship with folic acid and cancer. Furhman makes major efforts to say that these findings are based on synthetic folic acid and not folates in fruits and vegetables.

"Paradoxically, in people who do not take folic acid supplements there is inverse relationship between dietary folate intake and breast and prostate cancer.14,3 Folate is an essential nutrient with vital functions. It is probable that folate levels need to be tightly regulated by the body – that the timing and dose of folate is an important determinant of whether folate has positive or negative effects. Folate's actions on DNA may prevent cancer from initiating, but may also promote the proliferation of tumor cells that may already present.15 Luckily, getting our folate exclusively from food ensures that we do not get too much. It comes naturally packaged in balance with other micronutrients and the body regulates its absorption.9"

If that were not enough,, there is also evidence that excess folic acid during the latter part of pregnancy may lead to increase asthma risk: MedGuru citing an article in the Journal of Epidemiolgy reports that
"The researchers found that women who took folic acid supplements between 16 to 30 weeks of the pregnancy were 30 percent more likely to give birth to a child who could develop breathing problem like asthma by the time he reaches three years of age.

On the other hand, women who took the folic acid supplements prior to conception or just few weeks after conception had no such risk."


So what to do? Given the numerous tests have shown a reduction of birth defects from folic acid and those in the cancer studies were taking larger than recommended doses. As the Guardian concludes:
"If you're thinking of having a baby or are already pregnant, it's recommended that you take 400 micrograms of folic acid every day, from the time you stop using contraception until week 12 of your pregnancy. In the study, the people who developed cancer had been taking double this dose for several years.

Even so, the supplements used in the study were within the supposedly safe limit for folic acid, which was thought to be around 1,000 micrograms per day. Most people get less than this. A typical British person probably gets around 302 micrograms a day, including natural folate from vegetables, and from folic acid added to foods like breakfast cereals."

Thus, I would definitely suggest asking your doctor about it one way or the other and be sure to mention these recent studies, (S)he may not have seen them yet.

Friday, November 27, 2009

PSA: Smoking is so bad it voids your computer warranty : Christopher Null : Yahoo! Tech

Yet another reason to not smoke!

PSA: Smoking is so bad it voids your computer warranty : Christopher Null : Yahoo! Tech:
"Lighting up near your computer is heresy enough that Apple says it voids your warranty should you need to bring a smoke-exposed computer in for repair.

Specifically, in at least two instances in different parts of the country, Apple has voided the warranty and refused to provide repair service on Macintosh computers exposed to environments where cigarette smoke has been present. Calling cigarette smoke residue (tar and whatnot) inside a computer a health risk and a 'biohazard,' in both cases Apple customers have been denied service despite having time left on a valid warranty."

Personal Health - Exploring a Low-Acid Regimen for Bone Health - NYTimes.com

This article from the NY Times asks some important questions. And reminds us all how little we really know.

Personal Health - Exploring a Low-Acid Regimen for Bone Health - NYTimes.com:
"Why, in Western countries that consume the most dairy foods, are rates of osteoporotic fractures among the highest in the world? And why has no consistent link been found between the amount of calcium people consume and protection against osteoporosis?...An alternative theory of bone health may — or may not — explain these apparent contradictions. It is the theory of low-acid eating, a diet laden with fruits and vegetables but relatively low in acid-producing protein and moderate in cereal grains. Its proponents suggest that this menu plan could lead to stronger bones than the typical American diet"

Wednesday, November 25, 2009

New type of "stuffing" /Dressing

I as talking about this last night at the Allegany Store. Carmichael is Lance Armstrong's coach.

Carmichael Training Systems: Cook it Up:
"Being an endurance athlete is all about getting more out of your body, more out of your life, and more out of just about everything. So we applied that 'get more out of it' philosophy to stuffing! Try this delicious modification to your typical stuffing for a healthy and tasty treat this holiday season. We've added carrot, apple, and green pepper, not only for some additional nutrients, but also for some crunch and taste."

Saturday, November 21, 2009

Holiday meals and dog safety

Pedigree:
"Thanksgiving meals may have all your favorites, but imagine what can happen to your dog if he chows down on mashed potatoes and pumpkin pie. Keep in mind that the potential risks of feeding him Thanksgiving leftovers far outweigh his momentary delight. A little restraint and a yummy chew toy will keep your dog safe this Thanksgiving and for many holidays to come."